Forest Hill opened in 2020 — our third room, our second in Richmond, and the one the neighborhood treats most like a local. Modern and industrial, with plenty of seating indoors and out.
Private events live on the second floor. Take the sunroom on its own, where the light comes in all afternoon and the long tables make a catering set-up effortless, or take the whole floor — low-tops, high-tops and booths under the neon, up to 100 guests. Either way you can add the exclusivity of the second-floor bar, which carries 20 of the downstairs drafts alongside a curated run of fine tequila and mezcal.
Catering comes from Y Tu Mamá, our in-house Mexican kitchen, and it is as inventive as anything we pour.
A complimentary half-hour for set-up and breakdown.
A deposit equal to one hour of the rental fee. It is non-refundable and goes toward your final bill.
Booking must be completed two weeks before the event.
No outside food or drink, with one exception — desserts are welcome.
Yes. Inquiries are accepted for parties outside regular business hours, and additional fees may apply.
Saturdays are typically unavailable. Exceptions may be made at elevated fees.